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Maximize Efficiency and Safety in Milk Processing with Hygienic Stainless Steel Tanks for Dairy Farming Pasteurisation

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Maximize Efficiency and Safety in Milk Processing with Hygienic Stainless Steel Tanks for Dairy Farming Pasteurisation

Brand Name : CEC TANKS

Model Number : W

Certification : ISO 9001:2008, AWWA D103 , OSHA , BSCI

Place of Origin : China

MOQ : 1set

Price : $5000~$20000 one set

Payment Terms : L/C, T/T

Supply Ability : 60 sets per month

Delivery Time : 10-30 days after deposit received

Packaging Details : PE poly-foam between each two steel plates ; wooden pallet and wooden

Corrosion resistance : Suitable for waste water salt water, sea water, high sulfur crude oil, salt fox, organic and inorganic compounds

Elastic : Same as steel sheet ,around 500KN /mm

Tank body color : customized Design

Coating thickness : No

Foundation : Concrete

Steel grade : stainless steel

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Hygienic Stainless Steel Tanks as Dairy Farming Pasteurisation Vessels

The dairy industry is a cornerstone of global food production, providing essential nutrients to billions. At the heart of dairy processing lies pasteurization, a critical step that ensures the safety and quality of milk by eliminating harmful bacteria. This process demands vessels that are not only efficient in heat transfer but, more importantly, are impeccably hygienic, resistant to corrosion, and durable enough to withstand rigorous daily use and cleaning protocols. Center Enamel, a global leader in engineered storage solutions, specializes in providing Hygienic Stainless Steel Tanks meticulously crafted to serve as premier Dairy Farming Pasteurisation Vessels, meeting the stringent demands of modern dairy operations worldwide.

Configuration of Customized Storage Tanks

Storage tanks

Volume

Roofs

Application

Design Requirements

GLS Tanks

SS Tanks

Fusion Bonded Epoxy Tanks

Galvanized Steel Tanks

Welded Steel Tanks

<1000m³

1000-10000m³

10000-20000m³

20000-25000m³

>25000m³

ADR Roof

GLS Roof

Membrane Roof

FRP Roof

Trough Deck Roof

Wastewater Treatment Project

Drinking Water Project

Municipal Sewage Project

Biogas Project

Fire Water Storage Project

Oil Storage Project

Water Supply & Drainage System

Seismic Design

Wind Resistant Design

Lightning Protection Design

Tank Insulation Design

WasteWater Treatment Project Equipment Supply

Pretreatment Equipment

Resource Utilization System

Sludge Treatment System

Other Equipment

Mechanical Bar Screen

Solid-liquid Separator

Submersible Mixer

Gas Holder

Boiler System

Boost Fan

Bio

gas Generator

Torch System

Dehydration and Desulfurization Tank

PAM Integration Dosing Device

Screw Sludge Dewatering Machine

Slurry Separation Centrifuge

Sewage Pump

Mud Scraper

Submersible Sewage Pump

Three-phases Separator

The Paramount Importance of Pasteurization in Dairy Farming

Pasteurization is a heat treatment process that destroys pathogenic microorganisms in milk, making it safe for consumption and extending its shelf life. Developed by Louis Pasteur in the 19th century, this process is fundamental to public health and the economic viability of the dairy industry. Without effective pasteurization, milk poses a significant risk of transmitting diseases such as tuberculosis, brucellosis, salmonellosis, and E. coli infections.

The pasteurization process typically involves heating milk to a specific temperature for a set period, then rapidly cooling it. Common methods include:

Ultra-High Temperature (UHT): Milk is heated to 135°C (275°F) for 2-5 seconds, resulting in shelf-stable milk that does not require refrigeration until opened.

Regardless of the method, the vessel in which pasteurization occurs, the Dairy Farming Pasteurisation Vessel, is a critical piece of equipment. It must meet exceptionally high standards for material integrity, cleanliness, and thermal efficiency. Any compromise in these areas can lead to:

Bacterial Contamination: Inadequate heat transfer or unhygienic surfaces can allow pathogens to survive or recontaminate the milk, posing severe health risks and leading to costly product recalls.

Product Spoilage: Microbial growth can lead to off-flavors, odors, and premature spoilage, resulting in product loss and reduced profitability for dairy farmers and processors.

Corrosion and Material Degradation: The combination of milk's natural acidity, high temperatures, and harsh cleaning chemicals (CIP - Clean-In-Place solutions) can rapidly degrade unsuitable tank materials, leading to leaks, contamination, and frequent maintenance.

Inefficient Operations: Poorly designed or degrading vessels can lead to uneven heating, increased energy consumption, and reduced processing speeds, impacting overall productivity.

These challenges underscore the vital need for Hygienic Stainless Steel Tanks as the preferred choice for Dairy Farming Pasteurisation Vessels, a solution expertly provided by Center Enamel.

The Unrivaled Advantages of Stainless Steel Tanks for Pasteurization

For the stringent demands of pasteurization, no material surpasses stainless steel. Center Enamel's expertise in manufacturing Hygienic Stainless Steel Tanks ensures these advantages are fully realized, offering unparalleled performance and safety for the dairy industry.

Exceptional Hygiene and Cleanability: This is paramount in dairy processing. The smooth, non-porous surface of stainless steel inhibits bacterial adhesion and biofilm formation, making it incredibly easy to clean and sanitize. It withstands aggressive CIP solutions (acids, alkalis, sanitizers) without corrosion or pitting, ensuring thorough cleaning and preventing cross-contamination. This inherent cleanliness is vital for meeting stringent food safety regulations and maintaining milk quality. Our stainless steel tanks are designed for effortless and effective sanitation.

Superior Corrosion Resistance: Milk, especially raw milk, can be mildly acidic. Combined with high pasteurization temperatures and the use of strong cleaning chemicals, this creates a highly corrosive environment. Stainless steel, particularly food-grade alloys like 304 and 316L, forms a passive chromium oxide layer that provides outstanding resistance to various forms of corrosion. This prevents rust, pitting, and material degradation, ensuring the long-term integrity of the Dairy Farming Pasteurisation Vessels and preventing metallic contamination of the milk.

Robust Durability and Structural Integrity: Stainless steel boasts high tensile strength and excellent ductility. This inherent strength ensures that our Hygienic Stainless Steel Tanks can withstand the stresses of thermal cycling (heating and cooling), agitation, and constant use in a demanding dairy environment. They are designed to safely contain large volumes of milk and maintain their structural integrity over decades of operation. This durability contributes to a longer lifespan and reduces the need for frequent replacements.

Temperature Control and Efficiency: Stainless steel is an excellent conductor of heat, allowing for efficient and uniform heat transfer during the pasteurization process. This is critical for achieving precise temperature targets and holding times, ensuring effective pathogen inactivation without compromising milk quality. The design of our stainless steel tanks supports optimal integration with heating and cooling systems for maximum thermal efficiency.

Non-Reactive and Non-Leaching: Stainless steel is an inert material that does not react with milk or leach undesirable substances into the product. This preserves the natural flavor, nutritional value, and purity of the milk, a critical factor for consumer acceptance and brand reputation.

Long Service Life and Superior Lifecycle Costs: While the initial investment in a stainless steel tank might be higher than some alternative materials, its exceptional durability, unparalleled corrosion resistance, and minimal maintenance requirements translate into a significantly longer service life. This longevity, coupled with reduced operational interruptions and lower cleaning costs, results in substantially lower overall lifecycle costs, making stainless steel tanks a highly economical and sustainable choice in the long run for Dairy Farming Pasteurisation Vessels.

Compliance with Food Safety Standards: Stainless steel is universally recognized and approved by food safety regulatory bodies worldwide (e.g., FDA, EFSA) as the preferred material for food contact surfaces due to its hygienic properties and non-reactivity. Using Center Enamel's Hygienic Stainless Steel Tanks ensures full compliance with these stringent standards.

Center Enamel: A Global Standard in Engineered Storage for Dairy

Center Enamel has, over decades, established itself as a global leader in the design, manufacture, and installation of premium engineered storage solutions. Our expertise is rooted in a deep understanding of diverse industrial applications, particularly those within the food and beverage sector where hygiene, precision, and reliability are paramount. Our unwavering commitment to innovation, uncompromised quality, and exceptional customer satisfaction has earned us a sterling reputation worldwide.

Our Unyielding Commitment to Quality: Quality is the bedrock of Center Enamel's operations. We implement stringent quality control measures at every stage of the manufacturing process for our Stainless Steel Tanks. This begins with the meticulous selection of premium food-grade stainless steel (e.g., 304, 316L, chosen based on specific processing requirements), followed by precision cutting, forming, and advanced welding techniques (such as orbital welding for consistent, smooth, and crevice-free seams). Our state-of-the-art manufacturing facilities are equipped with the latest machinery and operated by a team of highly skilled engineers, fabricators, and technicians who adhere to the strictest international standards for food contact materials. Every single stainless steel tank undergoes rigorous inspection and testing, including hydrostatic tests, surface finish checks, and non-destructive testing, to guarantee structural integrity, leak-proof performance, and impeccably hygienic surfaces. This meticulous attention to detail ensures our Hygienic Stainless Steel Tanks consistently exceed industry benchmarks for Dairy Farming Pasteurisation Vessels.

Company Strength and Extensive Global Footprint: Our strength is multifaceted, encompassing a robust organizational structure, substantial financial stability, and an expansive global presence. We boast a dedicated research and development department that continually pushes the boundaries of tank technology, pioneering new advancements and refining existing designs to meet evolving dairy processing needs. This commitment to innovation ensures our Stainless Steel Tanks remain at the forefront of the market. Our extensive portfolio of successful projects spans numerous countries and continents, demonstrating our proven capability to execute complex projects and deliver reliable solutions irrespective of geographical location or environmental challenges. We possess a profound understanding of and meticulously comply with diverse international codes, standards, and regulatory frameworks, ensuring seamless project execution globally.

Leading Industry Certifications and Compliance: Center Enamel's unwavering commitment to quality, safety, and environmental responsibility is independently verified through a comprehensive suite of prestigious international certifications. These accreditations provide our clients with absolute confidence in the integrity, performance, and long-term reliability of our Hygienic Stainless Steel Tanks for dairy applications:

ISO 9001:2015 Quality Management System Certification: This internationally recognized standard affirms our consistent adherence to robust quality management principles, ensuring our products and services reliably meet both customer and regulatory requirements. It signifies a process-driven approach and commitment to continuous improvement across all operations.

NSF/ANSI 61 Certification: This crucial certification, specifically for components used in drinking water systems, confirms that our Stainless Steel Tanks are safe for storing potable water. While specific to drinking water, this certification highlights our capability to produce tanks that meet the highest standards of material purity, non-toxicity, and cleanliness, which are directly transferable and even more critical for food contact applications like pasteurization.

AWWA D103-09 Standard: Our bolted steel tanks, including our Stainless Steel Tanks, are meticulously designed and manufactured in strict accordance with the American Water Works Association (AWWA) D103-09 standard for Factory-Coated Bolted Steel Tanks for Water Storage. This rigorous standard guarantees the structural integrity, long-term durability, and reliable performance of our tanks under various operating conditions.

OHSAS 18001 Occupational Health and Safety Management System Certification: This certification reflects our unwavering dedication to maintaining a safe and healthy working environment for our employees, underscoring our ethical and responsible manufacturing practices and commitment to employee well-being.

ISO 14001 Environmental Management System Certification: This pivotal certification showcases our commitment to minimizing our environmental footprint and promoting sustainable operational practices throughout our manufacturing processes, aligning perfectly with global environmental protection goals and client sustainability objectives.

These certifications are more than just accolades, they are a profound testament to our meticulous attention to detail, our robust manufacturing processes, and our unwavering commitment to delivering Stainless Steel Tanks that are synonymous with reliability, safety, and excellence. When you partner with Center Enamel for your Dairy Farming Pasteurisation Vessels, you choose a manufacturer with a proven track record of quality and a deep understanding of your critical food processing requirements.

Applications of Hygienic Stainless Steel Tanks in Dairy Farming and Processing

The application of Center Enamel's Hygienic Stainless Steel Tanks as Dairy Farming Pasteurisation Vessels is fundamental, but their versatility extends to numerous other critical stages within the dairy industry:

Raw Milk Receiving and Storage: Before pasteurization, raw milk needs to be stored safely at controlled temperatures. Stainless steel tanks ensure hygiene and prevent bacterial growth while awaiting processing.

Batch Pasteurization Vessels: For smaller dairies or specialized products requiring longer holding times at lower temperatures, our stainless steel tanks are perfectly suited as the primary pasteurization vessel, often equipped with agitation and temperature control systems.

HTST Balance Tanks and Holding Tubes: In continuous HTST systems, balance tanks made of stainless steel ensure a consistent flow to the pasteurizer, while stainless steel holding tubes ensure the milk is held at the correct temperature for the required duration.

Cream/Skim Milk Storage: After milk separation, cream and skim milk are stored in stainless steel tanks before further processing (e.g., butter making, cheese production, yogurt).

Fermentation and Culture Tanks: For products like yogurt, cheese, and fermented milk beverages, stainless steel tanks serve as sterile fermentation vessels, allowing precise control over microbial cultures.

Finished Product Storage: Pasteurized milk and other liquid dairy products are held in Hygienic Stainless Steel Tanks prior to packaging, maintaining their quality and safety.

CIP (Clean-In-Place) Tanks: For storing and circulating caustic and acidic cleaning solutions, stainless steel tanks are essential for their resistance to these aggressive chemicals, ensuring effective sanitation of all processing equipment.

Whey Storage: Whey, a byproduct of cheese production, is stored in stainless steel tanks before further processing or disposal.

The Center Enamel Advantage: A Partnership for Dairy Excellence

Choosing Center Enamel for your Hygienic Stainless Steel Tanks as Dairy Farming Pasteurisation Vessels means forging a strategic partnership with a company deeply invested in your long-term operational success and food safety compliance. Our comprehensive support extends beyond simply manufacturing the tank:

Expert Consultation and Tailored Design: Our team of experienced engineers collaborates closely with dairy farmers and processors to thoroughly understand their specific milk volumes, pasteurization methods, temperature requirements, and space constraints. This ensures the delivery of precisely tailored stainless steel tank design solutions that optimize efficiency, hygiene, and safety for their unique dairy operations.

Precision Manufacturing Excellence: Leveraging advanced technology and our stringent quality control protocols, we manufacture Hygienic Stainless Steel Tanks that embody superior durability and exceptional performance, built to withstand the rigorous demands of daily pasteurization and cleaning for decades.

Efficient Logistics and Seamless Installation Support: Our bolted stainless steel tank design can streamline transportation and enable rapid on-site assembly when applicable (for certain configurations). We provide detailed installation manuals and dedicated technical support, ensuring smooth and efficient project execution with minimal disruption to your dairy farm or processing plant.

Dedicated After-Sales Service and Support: Our commitment to our clients extends well beyond product delivery. We offer comprehensive after-sales service and ongoing support to ensure the long-term optimal performance and reliability of our Stainless Steel Tanks for your critical dairy processing needs.

By partnering with Center Enamel, dairy operations can confidently ensure the safety and quality of their milk, enhance operational efficiency, achieve stringent food safety compliance, and realize significant long-term cost savings, all while upholding the highest standards of hygiene and product integrity.

Elevating Dairy Standards with Center Enamel

In the dairy industry, where public trust hinges on product safety and quality, the role of reliable and hygienic processing equipment is paramount. Center Enamel's Hygienic Stainless Steel Tanks stand as the definitive solution for Dairy Farming Pasteurisation Vessels, offering an unparalleled combination of exceptional hygiene, superior corrosion resistance, robust structural integrity, and long lifecycle value.

As a global leader in engineered storage solutions, backed by decades of expertise, state-of-the-art manufacturing, and a comprehensive suite of international certifications including ISO 9001, NSF/ANSI 61, and AWWA D103-09, Center Enamel delivers stainless steel tanks that consistently exceed expectations. Choosing Center Enamel means investing in peace of mind, operational excellence, and a sustainable future for your dairy enterprise. Partner with us to elevate your dairy processing standards and continue providing safe, nutritious milk to the world.


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